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7 min
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Drinks
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4 min
Drinks
1 people
Prepare an espresso and pour it into the shaker.
Add the ice, sweet cocoa, coconut flakes and shake vigorously.
Pour into a small glass cup (capacity approximately 160 ml) and add the OraSì Barista Almond Drink whipped cold with a mixer.
Finish with a full rim of pistachio cream.